Best Non Stick Frying Pans Reviews 2019

Best Nonstick Frying Pans Reviews 2019
All- Clad 4110 NS R2 Non- stick Fry Pan
Anolon 4- Quart Covered Saute Pan
Farberware Classic Series Aluminum Nonstick 10- Inch Deep Skillet
T- Fal E923805 Professional Nonstick 10. 25 Inch Fry Pan
Tramontina Professional Aluminum Nonstick Restaurant Fry Pan
Le Creuset Toughened Non- stick Shallow Frying Pan
Green Earth Frying Pan
Scanpan Classic 9.5 Inch Fry Pan
Tefal A199022 12cm Ideal One Egg Wonder
Cuisinart 59122- 24BK Open Skillet

Whether you are professional or home chefs when it comes to kitchen especially for frying, a good nonstick pan is a must. Frying pans coated with cast- iron and stainless steel might be perfect searing and caramelizing but surely the nonstick pan is your secret weapon when you are frying you are frying eggs and flipping pancake. The slippery coating means your food will slide effortlessly out of the pan. However, nonstick pans are not meant to last a lifetime.

But which nonstick frying do you think is the best one for you? The best pans are sturdily built and are being used with much effort. Of course, we selected 10 of the best nonstick pans on the market and tested using different ways of cooking such as flipping fried eggs, baking cornbread, cooking pancakes and searing steak to help you and to see which were the least sticky and the coziest to operate. The following choices include many high- quality nonstick pans which are absolutely right for your day- to- day tasks in the kitchen.


1.All- Clad 4110 NS R2 Non- stick Fry Pan

The All- Clad brand is famous for producing bonded stainless steel pans. It is a 14- nonstick frying pan which was built for success with an aluminum core surrounded by stainless steel. This non- stick fry pan features their renowned All- clad stainless steel bottom with a PFOA- free nonstick coating on top. It also comes along with three layers of nonstick coating on the cooking surface for easy food release and easy to clean as well. 

Specifically, the contoured handle is comfortable to hold and is permanently riveted onto the pan with stainless steel rivets. It is oven safe to 500 degrees and can be used on any cooking surface, including induction.

Out of all the pans we have tried and tested, this induction- compatible All- Clad was the quickest to warm up. For example, if you are cooking pancake. It can provide the most even heating and browning both sides of the pancake nicely. It also can be used at high heat to crisp food in oil or to sear meat to get the best taste and flavor. It has a wide flat base and a versatile low- profile shape with flared sides perfect for sautéing, flipping food in the pan, or reducing sauces.

  • 3- ply bonded construction consists of durable stainless steel that sums up an aluminum core for even heating
  • PFOA- free nonstick coating
  • With straight handle design
  • Oven safe up to 500 degrees F
  • Limited lifetime warranty
  • Easy cleanup
  • Dishwasher safe
  • Made in the USA
  • Heavy
  • Pricey

2.Anolon 4- Quart Covered Saute Pan

From some soft fish tacos with fresh salsa to desirable juicy pork chops with rosemary- cherry sauce, the Anolon Advance Hard-  Anodized Nonstick Pan is a great choice for making exquisite meals. It also known as the best sauté pan because it combines the best attributes of a frying pan, a sauce pan, and a Dutch oven. In particular, its wide flat surface is perfect for browning meat and sautéing vegetables while it is deep enough to braise stew or make a pot of pasta sauce.

With convenient pour spouts and a helper handle, this sauté pan is perfect for transferring succulent braises and stews. The pan’s durable DuPont Autograph 2 nonstick surface is metal utensil safe and allows you using less oil when cooking which is also another reason for its easy cleanup.

It comes with a dual- riveted Anolon Sure Grip handles feature rubber over stainless steel to ensure a sturdy and comfortable grip.Aside from its Sure Grip handles, it includes a shatter- resistant glass lid that allows food to be monitored during the cooking process while sealing in heat and moisture. This 4- quart covered sauté pan’s finish hard- anodized so it is well- bonded to the aluminum pan and the multiple layers make sure for food releases easily. In fact, you do not need to use special cooking tools since metal utensils will not harm its coating.

  • Heavy- duty
  • Hard- anodized construction provides efficient, balanced heat distribution
  • Long handle with Sure Grip rubber for stability and security
  • Includes a shatter- resistant glass lid
  • Complements many other pieces from the Anolon Advanced collection
  • Oven safe to 400 degrees F
  • Lifetime Warranty
  • Cannot be used on an induction cooktop
  • Not dishwasher safe

3.Farberware Classic Series Aluminum Nonstick 10- Inch Deep Skillet

This is called a deep skillet but it is actually the best available replacement for the 8- inch skillet that comes with the Farberware Classic Stainless Steel set. This Farberware Classic series polished aluminum nonstick 10- inch deep skillet delivers quality, durability and an iconic look. It has a strong, reliable construction that offers quick and even heating. It helps to reduce hot spots that can burn food as well. In addition, its striking polished exterior adds style and personality to your kitchen and features long- lasting nonstick interior coating that helps food release easily.

It is the perfect pan for larger- volume recipes such as searing rib eyes steaks, browning chicken or toasting cheese sandwich because the shape helps prevent splashes and spills. Its comfortable handle is double riveted for study and confident grasp while sautéing onions and bell peppers.

While it may be true that this skillet works beautifully alongside all the other quality pots and pans, it also an ideal tool for preparing quick delicious meals and comes in handy morning, noon and night. It works great on a glass top stove and pretty much mirrors the shape of the skillet with slightly higher slides. The riveted heat resistant handle attached to it very sturdy. Specifically this pan requires little oil during cooking, releases food with minimal sticking, and cleans up easily.

  • 10- Inch diameter deep skillet
  • Aluminum construction for excellent conductivity
  • Nonstick cooking surface for easy release and cleanup
  • Stays cool during stovetop use
  • Sports a hanging ring
  • Hand washing and use of wooden, plastic or nylong utensils recommended
  • Oven- safe to 350 degrees F
  • Not dishwasher safe

4.T- Fal E923805 Professional Nonstick 10. 25 Inch Fry Pan

One of the most well- known names in inexpensive nonstick cookware is T- Fal Professional Nonstick Fry Pan. It has become popular because of its thermo- spot indicator. It is an area of the surface that displays a solid red spot when the pan is preheated. Moreover, the cookware’s innovative Thermo- spot heat indicator technology ensures properly pre- heated pans which are needed when sealing juices and flavor. When the pattern in the center turns to a solid red spot that only means the pan is hot and is ready to cook.

Due to its heavy- gauge aluminum construction, it can provide fast even heating while the stainless- steel warp- resistant makes the cookware compatible to any cooktop including induction. Besides being a PFOA, Lead, and Cadmium- free it also offers exceptional strength and scratch resistance. It requires little to no fat or oil essential for healthy cooking, food release and fast cleanup. The contoured silicone handle gives a nice and comfortable grip even stays cool when touched. Another amusing feature of T- Fal is its vented tempered- glass lids with cool- touch handles. It makes you monitor the cooking process.

This is a popular 10. 25- inch fry pan works well for frying, browning, searing, sautéing and other styles of cooking, giving you satisfaction from breakfast to lovely dinner entrees. T- fal Professional cookware offers exceptional versatility and ultra- convenient everyday use.

  • Unique T- fal Thermo- Spot heat indicator shows when the pan is ready to cook
  • Prometal Pro Nonstick interior; durable and scratch resistant
  • Safe use with metal utensil
  • With riveted silicone handles
  • Wide and shallow
  • Dishwasher safe
  • Oven safe up to 400 degrees F
  • Versatile and convenient
  • Safe for all cooking methods including induction
  • Not entirely flat
  • Hard to hit the right temperature on an electric stove

5.Tramontina Professional Aluminum Nonstick Restaurant Fry Pan

If you often cook eggs, you know it is not easy to clean the pan up you used for cooking them. However, if you want to breeze through dishes this best overall frying pan will cook restaurant worthy eggs and be cleaned easily with just a soft sponge. Tramontina Professional Restaurant Fry Pan is designed and manufactured to withstand the rigors of both restaurant and gourmet kitchens. Its designs, material, finishes and fixtures are carefully selected to provide exceptional durability to match the expectations of professional cooks.

Overall, Tranmontina nonstick fry pan comes in varieties of sizes such as an 8- inch, 12- inch or 14- inch that you can choose from. It is made of a heavy- gauge aluminum construction distributes heat quickly and evenly while its nonstick interior allows food to easily release from the pan which makes it easy to cleanup. At the same time, it is an ideal for frying, scrambling, sautéing and searing your favorite dishes. The cast stainless steel handle has a red silicone sleeve which remains cool to the touch.

This cookware is PFOA free and NSF certified, compatible with gas, electric and ceramic glass cooktop and can be used in the oven up to 400 degrees F. Hence, the manufacturer recommends the users to not use non- stick spray or heat above high to preserve the non- stick coating.

  • Made in USA with imported components
  • Offers lifetime warranty
  • NSF certified commercial- grade; PFOA free
  • Compatible with gas, electric and ceramic glass cooktop
  • Riveted handle with removable, soft- grip red silicone sleeve
  • Offers lifetime guarantee
  • Not the best choice for those who like to cook on high heat
  • Not dishwasher safe

6.Le Creuset Toughened Non- stick Shallow Frying Pan

Are you looking for a tough pan that is easy to clean and can cook just about anything with ease? You found the perfect choice. Like most things, Le Creuset Toughened cookware pays back its cost with years of appetizing food and hassle- free cleanup. It delivers a nonstick cooking with a surface which is free from harmful compounds and will never chip nor flake. Every sticky and delicate ingredient you may use slide right off and minimize the need of oil.

Made of hard- anodized stainless steel, this 8- inch shallow fry pan is surprisingly tough yet easy to handle. It heats up quickly and evenly as well as cooks up without you needing to whack the cooktop up to 11. As can be seen, it has a stainless steel handle stays cool unless you put it in the oven. However, with its thick coating of non-stick, it is easy to rinse and wipe clean. Thus, it is compatible with all cooking hobs including induction and oven- proof too.

  • Durable and long- lasting
  • Elegant design
  • Shallow fry pan made of forged hard- anodized stainless steel
  • Nonstick interior and exterior for lower- fat cooking  and fast cleanup
  • PFOA- free and triple- reinforced- guaranteed to never flake, peel or rust
  • Hollow cast and riveted stainless- steel handle
  • Extra- large helper handle provides safety, comfort and ease when pouring or lifting
  • Dishwasher safe
  • Oven- safe to 500 degrees F
  • Lifetime guarantee
  • Use with caution above medium heat

7.Green Earth Frying Pan

Green is clean. This Green Earth Frying pan will not only brighten up your kitchen but also makes it look a nature- like. Besides its tidy color, it is an ultra- safe ceramic coating from Germany. It is one of the world’s first frying pans to achieve non- stick perfection while remaining completely free of PTFE, PFOA, APEO and the lesser known chemicals as NMP and NEP. 

At very high temperatures, PTFE begins to decompose and release fumes which may be harmful to birds and small pets especially to humans. This is because the Green Earth Pan utilizes an inert, 100 % ceramic coating, inspired by nature and applied using water based Sol Gel Technique which is free of the harmful chemicals like the NMP and NEP.

So if you are into using eco- friendly products and are looking for affordable frying pan, then is the one to get. Generally, it boasts a magnetized bottom for quick heat transfer on induction stoves and a heat resistant silicone coated handle. Additionally, its exterior is made of a high- quality anodized aluminum construction reduces risk of hot sports that only means you will truly get an even cook. The Green Earth Pan’s ceramic coating is ultra- safe and far so durable and scratch- resistant than other non- stick surfaces. Furthermore, it allows you to sauté, fry, bake, boil and braise using a little amount of oil than the normal amount you often use.

  • Colorful pan that is green by name and green by nature
  • Looks cool plus no hot spots
  • Made out of durable heavy- gauge die- cast aluminum with no heavy trace metals 
  • Comfortable heat- resistant silicone coated handle and magnetized base for rapid heat transfer
  • Scratch- resistant
  • 100% PTFE, PFOA, and APEO free
  • 100% ceramic coating that is super easy to clean
  • Made in Germany
  • Doesn’t last as long as others
  • Potentially harmful chemicals

8.Scanpan Classic 9.5 Inch Fry Pan

Ensuring the quality of each pan, we did some experiments and this Scanpan Classic Fry Pan was the only pan to pass our scratch tests. It is a Danish- made nonstick pan which features PFOA- free ceramic titanium making it different among other pans. This type of nonstick coating is known to be safe for use with metal utensils which is certainly not ideal for nonstick pans. Scanpan is combination of the latest technology with elegant, functional design and old world craftsmanship to manufacture the ultimate non-stick cookware today.

Not to mention during the testing, the pan felt lighter and its short handle made it easy to move although the handle’s plastic material gets hot when overusing it. The cleaning gets easier because this pan does not have rivets connecting the handle inside it. It comes with a product manual for proper care. While it is not quite affordable, this classic fry pan is absolutely attractive. However, it could last a long time so long as you are careful not to expose it to extreme changes in temperature.

  • Made of pressure- cast aluminum with ceramic- titanium non- stick surface; 10 times harder than stainless steel and scratch resistant
  • Squeeze- cast aluminum body provides optimal heat distribution to ensure cooking performance is consistent
  • PFOA free
  • Patented non- stick coating sears, browns, and deglazes
  • Easy cleanup
  • Designed for stove top- to- oven use
  • Limited lifetime warranty
  • Dishwasher safe
  • Handle’s plastic material gets hot after extended use
  • Not riveted handles
  • Heavy base made it the slowest to preheat
  • Needs to be washed immediately
  • Expensive

9.Tefal A199022 12cm Ideal One Egg Wonder

An egg- cellent choice for your favorite breakfast meals is this 12 cm mini frying pan. If you are having a hard time with broken yolks and uneven egg whites, then you will absolutely love this Tefal One Egg Wonder. Whether you like them over easy or sunny side up, the non- stick mini pan can make the best egg in minutes. It may shock you but it is surprisingly versatile, too. You can cook using any types of hobs and finish in the oven up to 180 degrees F and if take cared well, its nonstick coating is protected by a lifetime warranty.

  • Non- stick interior and exterior
  • Perfect size for individual portions
  • Durable
  • Easy to clean
  • Tefal coating with silicone handle
  • Dishwasher safe
  • Dimensions: 240 x 120 x 28 mm
  • Diameter of the top: 12 cm
  • Not suitable for induction or very hot ovens

10.Cuisinart 59122- 24BK Open Skillet

Coating made of Nano- ceramic technology and is free from PFOA, PTFE and petroleum pan is another egg- cellent choice you can have. Most especially if you are someone who is worried about the pans that come with PTFE nonstick coatings and looking for an organic alternative. This is a non- toxic coating fast for catching up as an alternative for conventional nonstick pans preferred by most cooks.

Meanwhile, Cuisinart Open Skillet is a very attractive pan that combines with aesthetic appeal and performance in just the right balance. It comes with contoured stainless steel stick handles stay cool on the stovetop. The side grips help in providing balance cooking. Besides its amazing feature like the heavy- gauge aluminum core that heats quickly and evenly, it is also a scratch- resistant and it is highly durable.

  • Compatible with most cooking methods including induction
  • PTFE/ PFOA/ petroleum free
  • Lightweight and easy to clean
  • Dishwasher safe; can be washed under running water with a sponge
  • Metal utensil safe
  • Over safe up to 500 degrees F. Glass lids are oven safe to 350 degrees F
  • Lifetime warranty
  • Coating may wear off sooner  than conventional nonstick
  • Not ideal to cook under very high temperature

II.What should you consider when getting a frying pan?


  • Many professional chefs always consider the cookware’s sizes. If you are looking for a nonstick pan to cook breakfast only for yourself, surely a small pan will save you storage space. If you want to make jars of jam or prepare for big family meals, you will need something large enough to provide all of the food with enough space left for simmering and stirring.

Induction- friendly:   

  • Most nonstick cookware is made from aluminum are not induction friendly. However, it does not mean that you cannot use nonstick frying pans on an induction cooktop. Some manufacturing companies for pans add a stainless steel base to the bottom which is not only an induction- friendly but also helps distributes heat for even cooking.

Oven- safe temperatures: 

  • Nowadays, nonstick cookware can handle the heat evenly including oven heat. If you always start to cook food on the stove and finish them in the oven, you have to make sure to check what temperatures cookware can hold so you will not need to transfer from one pan to another.

III.What more do we know about nonstick pans?

Basing on the pros that we have stated above about nonstick pans, one great factor of using them is that they are easy cleanup. Nonstick pans are believed to be cancer- causing but they are actually just as safe as stainless steel ones. Its chemical coating which may affect our health is not used anymore. As a matter of fact, you see they are absolutely PFOA- free on. There can be two other types of material or coating for nonstick pans. These are PTFE which commonly known as Teflon and the ceramic.

You should choose utensils which are made of wood, silicone, rubber or nylon instead of the metal ones to avoid damaging your pan, and most importantly never use stainless steel scrubbing brushes when cleaning. In order to keep your frying pans for a long time, it is not recommended to put them in the dishwasher. Lastly, when you are cooking always use low or medium heat instead of high heat and try not to use them in the oven especially if they come with plastic handles.

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